top of page

Please call the restaurant for pricing and for more details about catering your event.

(512) 985-5433

Untitled-1 copy.jpg

 

American Fare

 (accompanied by a green salad)

​

New York Strip or Rib Eye - Steaks grilled to perfection, served with potatoes, rice or macaroni and cheese

Grilled Chicken - Marinated chicken breasts, grilled and served with potatoes, rice, or macaroni and cheese

Salmon - Grilled salmon, in a luscious sauce of olive oil, white wine, garlic, tomatoes and artichoke hearts, served with sauteed potatoes

Meat Loaf - Comfort classic, served with potatoes, rice or mac and cheese

Prime Rib Roast - Elegant classic, served with potatoes, rice or macaroni and cheese

​

Lebanese Fare

(accompanied by a green salad, fattoush, or tabouli)

​

Kibbeh - Baked dish of lean beef, cracked wheat and seasonings, layered with sauteed lamb, onions and pine nuts, served with a cucumber yogurt sauce

Kafta - Beef and lamb mix, with parsley, onions and seasonings, shaped and grilled on skewer, served with hummus

Chicken and Rice - Chicken, stewed with onions, tomatoes and Lebanese spices, served over rice cooked in the juices, and topped with sauteed raisins and sliced almonds

Lamb and Rice - Roasted lamb over savory rice, topped with cashews

Stuffed Eggplant - Eggplant, stuffed with a beef/lamb mix and rice, baked in a tomato-based sauce

Appetizers / Hors d'oeuvres:

Hummus - Garbanzo bean dip

Tabbouleh - Salad of parsley, tomatoes, green onions and cracked wheat, with lemon juice and olive oil

Fattoush -  The Salad with Everything - Lettuce, tomatoes, green onions, cucumbers, bell peppers, radishes and toasted pita chips

Baba Ganoush -  Eggplant dip

​

Italian Fare

(accompanied by a green salad)

​

Penne Alfredo - Pasta with a creamy Alfredo sauce

Penne Rustica - Penna pasta with grilled chicken, mushrooms and sun-dried tomatoes, in Alfredo sauce

Lasagna - Delicious layered pasta

Chicken Parmagiano - Juicy chicken breasts, breaded and pan-browned, smothered in tomato sauce and served with penne pasta

Eggplant Parmagiano - Sliced eggplant, breaded and pan-browned, smothered in tomato sauce and served with penne pasta

Penne with Meatballs - In a rich tomato sauce

​

Mexican Fare

(accompanied by beans and rice)

​

Chicken of Beef Fajita - Grilled chicken or beef strips with tortillas and all the fixin's

​

Cajun Fare

(accompanied by a green salad)

​

Crawfish Etoufee - Thick srawfish stew, with savory Creole seasonings, served on rice

Jambalaya - Cajun classic, thick with shrimp, chicken and sausage

Shrimp Etouffee - Thick Shrimp stew, with savory Creole seasonings, served on rice

Crawfish Chowder - Raymond's most popular soup, full of crawfish and flavor!

​

​

​

​

bottom of page